Chicken Rotisserie Enchiladas

2 Cups Rotisserie Chicken Shredded 1 cup  Died Sweet Onion 1  tomato chopped 2 cups  shredded ;jalapeno Jack 12 0z  salsas Verde 12 yellow Corn tortillas Chicken Rotisserie Enchiladas Instructions 1 Heat oven to 400°F. 2 Spray a 9 X 13-inch baking pan with non-stick cooking spray; set aside. 3 …

Continue reading